… is a cooked sausage, Bavarian style, made from finely pork with fresh parsley and onions.
Size: diameter 28 - 30 mm, 10.5 - 11 cm long, about 55g weight
Packaging unit: 6 pieces = about 330g
The sausage is fully cooked. Simply warm it up briefly in hot water (do not boil!) and it is ready to eat.
* Store refrigerated at 0-4 ° C, (Keep frozen possible)
* unopened packaging can be kept for at least 30 days
* Consume within 3 days after opening the packaging